Job Description

Job details
LocationNiagara Falls, ON
L2G 2P4
Salary
27.10 hourly / 35 to 44 hours per Week
Terms of employment
Permanent employment
Full time
Start dateStarts as soon as possible
vacancies1 vacancy
Verified
SourceJob Bank #2790647
Overview
Languages
English

Education
College/CEGEP
Experience
1 to less than 7 months

Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Prepare budget and cost estimates
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Establish work schedules

Required languages: ENGLISH

Education level: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Required skills: 1 to less than 7 months

Closest intersection: NIAGARA FALLS,ON