Job Title

Food service supervisor

  • Type: Full Time
  • Location: Calgary, AB
  • Employer Type: Business
  • Wage ($/hr): 18.00 hourly
  • Published on: 2024-05-07
  • Application Deadline: 2024-11-06
  • Job ID: 761870524
  • Job Category: Restaurant – Food Service

Website Mary Brown's Enterprises Inc.

  • Full Time
  • Calgary, AB
  • Retrieved on: 2024 May 07 09:00:51 AM EDT

Job Description

Employer: Mary Brown’s Enterprises Inc.

Job Type: Full Time, Permanent
NOC: 62020

Salary: 18.00 hourly
Reference: 2907269
Vacancy: 3

Language Requirement: English
Location: Calgary, AB
Hours Per Week: 35 to 40 hours per week
Languages
English

Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
3 years to less than 5 years

Work site environment
Noisy
Hot
Work setting
Food service establishment
Fast food outlet or concession
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Must have knowledge of the establishment’s culinary genres
Supervise and check delivery of food trolleys
Supervision
5-10 people
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Attention to detail
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Benefits
Health benefits
Dental plan
Health care plan
Financial benefits
Life insurance

Required languages: English

Education level: Secondary (high) school graduation certificate or equivalent experience

Required skills: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Must have knowledge of the establishment’s culinary genres Supervise and check delivery of food trolleys

Closest intersection: 163 Quarry Park Blvd SE Calgary, AB T2C 5E1

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