Job Title

Food Service Supervisor

  • Type: Full Time
  • Location: Edmonton
  • Employer Type: Business
  • Wage ($/hr): 18.50
  • Published on: 2026-04-16
  • Application Deadline: 2026-07-31
  • Job ID: 1064710426
  • Job Category: Restaurant – Food Service

Dickey's Barbecue Pit - Rabbit Hill

  • Full Time
  • Edmonton
  • Retrieved on: 2026 June 19 04:41:57 AM EDT
  • July 31, 2026

Job Description

Language
• English
Education
• Completion of secondary education
Experience
• 2 year or more in a fast food or food service environment (Additional training provided)

Work Setting
• High volume Fast Foods Outlet specialization in Barbeque meats (Brisket, etc.)

Personal Suitability
• Focused on Quality of foods
• Team Player
• Must be dependable meeting customer satisfaction
• Ability to delegate ensure completion of duties by staff
• Effective oral communication skills
• Flexibility of availability

Hours of Work
• 7.5 hour shifts, 30 hrs Minimum per week
• Shift Work
• Hours of Operation from 9:00am (pre-opening) to 11:30pm (depending on day of the week)
• Facility open 7 days a week
Tasks
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment’s culinary genres
• Establish work schedules
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Take customers’ orders
• Clean, peel, slice and trim foodstuffs using manual and electric appliances
• Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages
• Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food
• Use equipment to prepare hot beverages such as coffee and tea specialties
Supervision
• 5-10 people
• Cook (general)
• Food service counter attendants and food preparers
• Staff in various areas of responsibility
Experience and specialization
Cuisine specialties
• Halal
Additional information
Transportation/travel information
• Public transportation is available
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding
• Attention to detail
• High-volume Fast-Food Outlet having physical demand to meet output of product and customer needs.
• Must be able to move quickly, stand for long periods of time, bend, crouch, kneel and continuously walk.
Own tools/equipment
• Uniform
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Dependability
Benefits
• Free parking available
Work Conditions and Physical capabilities:

$18.50/hr – apply via email [email protected]

Required languages: English

Education level: Secondary School

Required skills: 2 year or more in a fast food or food service environment (Additional training provided)

Additional skills / Assets: Work conditions and physical capabilities • Fast-paced environment • Work under pressure • Standing for extended periods • Bending, crouching, kneeling • Walking • Physically demanding • Attention to detail • High-volume Fast-Food Outlet having physical demand to meet output of product and customer needs. • Must be able to move quickly, stand for long periods of time, bend, crouch, kneel and continuously walk.

Closest intersection: Rabbit Hill Road and Mullen Road

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