Job Description

Location: 5000, Tsawwassen Mills FC1, Canoe Pass Wy Tsawwassen, BC V4M 4G9
Work location: On site
Salary: 38.40 hourly / 30 hours per week
Terms of employment: Permanent employment, Full time
Starts: as soon as possible
vacancies: 1 vacancy

Overview
Languages: English

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 2 years to less than 3 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff & Train staff
Balance cash and complete balance sheets, cash reports and related forms
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers’ complaints or concerns
Provide customer service
Manage events

Supervision
5-10 people

Additional information
Personal suitability
Client focus
Efficient interpersonal skills
Organized
Reliability
Team player
Ability to multitask

How to apply
By email: [email protected]

Required languages: English

Education level: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Required skills: n/a

Closest intersection: n/a