Job Description

1. Job Description:
• Supervise, co-ordinate and schedule the activities of Kitchen staff
• Establish methods to meet work schedules
• Estimate and order ingredients and supplies
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Train staff in job duties, and sanitation and safety procedures
• Ensure that food and service meet quality control standards
• May participate in the selection of kitchen staff and assist in the development of policies, procedures and budgets

2. Requirements:
• Completion of Secondary School
• 1-2 years of relevant work experience
• Excellent oral communication skills (English proficiency)
• Superior organizational skills
• Able to work flexible days and hours

3. Job Details:
• Employer: 0720554 BC Ltd. o/a Wok and Roll
• Location:1 Ferry Causeway, Delta, BC (Tsawwassen Ferry Terminal)
• Terms of employment: Full-time/ Permanent (30~40 hours/week)
• Start date: ASAP
• Wage: $20.10 per hour

Please send your resume to [email protected]
Thank you!

Required languages: English

Education level: Secondary school graduation certificate

Required skills: 1-2 years of relevant work experience

Closest intersection: Tsawwassen Ferry Terminal