Job Description

Tasks
Clean meats to prepare for processing or cutting
Cut, trim and prepare standard cuts of meat
Wrap and pakcage prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Price meat products
Sell meats to customers
Grind meats

Required languages: English

Education level: Secondary (High) School Graduation Certificate

Required skills: Attention to detail; Physically demanding; Hand-eye Co-ordination

Closest intersection: Victoria Ave / Fleet St