Food Service Supervisor
- Type: Full Time
- Location: 5645 50th st Drayton Valley, Alberta T7A 1T1
- Employer Type: Business
- Wage ($/hr): 18.65
- Published on: 2024-03-11
- Application Deadline: 2024-06-10
- Job ID: 710770324
- Job Category: Restaurant – Food Service

2291502 Alberta Ltd. o/a Boston Pizza
Job Description
Job Title: Food service supervisor
Employer: 2291502 Alberta Ltd. o/a Boston Pizza
Job details
• Location: Drayton Valley, ABT7A 1T1
• Salary: 18.65 hourly / 30.00 to 44.00 hours per Week
• Terms of employment: Permanent employment
• Full time Day, Early Morning, Evening, Flexible Hours, Morning, Night
• Start date: Starts as soon as possible
• Vacancies: 1 vacancy
Overview
Languages
English
Education
• No degree, certificate or diploma
Experience
Experience an asset
Work setting
• Restaurant
• Fine dining establishment
Responsibilities
Tasks
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Hire food service staff
• Ensure food service and quality control
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment’s culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules
Employment groups Help – Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Mature workers, Veterans
Who can apply to this job?
The employer accepts applications from:
• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.
How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply)
By email
[email protected]
Required languages: English
Education level: No degree, certificate or diploma
Required skills: Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check delivery of food trolleys; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control
Closest intersection: 5645 50th street