Job Title

Food Service Supervisor

  • Type: Full Time
  • Location: 5645 50th st Drayton Valley, Alberta T7A 1T1
  • Employer Type: Business
  • Wage ($/hr): 18.65
  • Published on: 2024-03-11
  • Application Deadline: 2024-06-10
  • Job ID: 710770324
  • Job Category: Restaurant – Food Service

2291502 Alberta Ltd. o/a Boston Pizza

Job Description

Job Title: Food service supervisor
Employer: 2291502 Alberta Ltd. o/a Boston Pizza

Job details
• Location: Drayton Valley, ABT7A 1T1
• Salary: 18.65 hourly / 30.00 to 44.00 hours per Week
• Terms of employment: Permanent employment
• Full time Day, Early Morning, Evening, Flexible Hours, Morning, Night
• Start date: Starts as soon as possible
• Vacancies: 1 vacancy

Overview
Languages
English

Education
• No degree, certificate or diploma

Experience
Experience an asset

Work setting
• Restaurant
• Fine dining establishment

Responsibilities
Tasks
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Hire food service staff
• Ensure food service and quality control
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment’s culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Employment groups Help – Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Mature workers, Veterans

Who can apply to this job?
The employer accepts applications from:
• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply)

By email
[email protected]

Required languages: English

Education level: No degree, certificate or diploma

Required skills: Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check delivery of food trolleys; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control

Closest intersection: 5645 50th street

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