Job Description

Wages: 17.00 hourly / 40 hours per Week

Employment Type: Permanent employment, Full time, starts as soon as possible

No of Positions: 3 vacancies

Experience:
1 year to less than 2 years

Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas

Additional information:
Work conditions and physical capabilities, Attention to detail, Fast-paced environment, Repetitive tasks, Work under pressure

Personal suitability:
Client focus, Organized, Reliability, Team player

Employment groups:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous
people, Newcomers to Canada, Visible minorities, Youth

Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Required languages: English

Education level: No degree, certificate or diploma

Required skills: Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Closest intersection: Tim Hortons