Job Description

Available positions: 5

Work setting
Hotel

Tasks
Must be of legal age to mix and serve alcoholic beverages
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Balance cash and record sales
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Provide customer service

Experience
1 year to less than 2 years

Work conditions and physical capabilities
Bending, crouching, kneeling
Fast-paced environment
Physically demanding
Standing for extended periods
Work under pressure

Personal suitability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Certificates, licences, memberships, and courses • Responsible Beverage Service Certificate

Closest intersection: 13 Ave SE and Southview Dr SE