Job Description

Barrie, ON
L4M 0G9
16.60 hourly / 35 to 40 hours per Week
Permanent employment
Full time
Day, Evening, Morning, Overtime, Shift, Weekend
Starts as soon as possible
3 vacancies

Overview
Languages
English
Education
No degree, certifi cate or diploma
Experience
Will train
Responsibilities
Tasks
Bring clean dishes, fl atware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and fl atware
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Serve customers at counters or buffet tables
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Handle and store cleaning products
Remove kitchen garbage and trash
Sweep, mop, wash and polish fl oors
Wash, peel and cut vegetables and fruit

Required languages: English

Education level: No degree, certificate or diploma

Required skills: Basic skills related to the kitchen and hygiene

Closest intersection: BARRIE