Job Title

Baker

  • Type: Full Time
  • Location: Napanee, ON
  • Employer Type: Business
  • Wage ($/hr): 17.50
  • Published on: 2025-05-29
  • Application Deadline: 2025-11-28
  • Job ID: 964040525
  • Job Category: Restaurant – Food Service

Tim Hortons - Napanee, ON

  • Full Time
  • Napanee, ON
  • Retrieved on: 2025 May 29 10:08:21 AM EDT

Job Description

Job details
• Location: Napanee, ON
• Workplace information: On site
• Salary: 17.50 hourly / 35 to 40 hours per week
• Terms of employment: Permanent employment Full time
• Early Morning, Morning, Weekend
• Starts as soon as possible
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Coffee shop
• Restaurant
Responsibilities
Tasks
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Prepare special orders
• Frost and decorate cakes and baked goods
• Draw up production schedules
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Organize and maintain inventory
Supervision
• 1 to 2 people
Additional information
Security and safety
• Criminal record check
Work conditions and physical capabilities
• Ability to distinguish between colours
• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
Personal suitability
• Accurate
• Client focus
• Dependability
• Judgement
• Reliability
• Team player
• Patience
Benefits
Financial benefits
• Night shift premium
How to apply
By email
[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Organize and maintain inventory

Closest intersection: Centre St N and Jim Kimmett Blvd

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