Job Description

The Canadian eatery has a continental cuisine. We are looking for a Cook to work at our restaurant with below job duties:
1. Prepare and cook complete meals or individual dishes and foods
2. Schedule and supervise kitchen helpers
3. Oversee kitchen operations
4. Maintain inventory and records of food, supplies and equipment
5. May clean kitchen and work area
6. May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
7. May hire and train kitchen staff

Required languages: ENGLISH

Education level: SECONDARY HIGH SCHOOL GRADUATION CERTIFICATE

Required skills: 1 YEAR TO LESS THAN 2 YEARS

Closest intersection: CALGARY AB