Job Title

Bar Manager

  • Type: Full Time
  • Location: Toronto
  • Employer Type: Business
  • Wage ($/hr): $36/hour
  • Published on: 2026-01-21
  • Application Deadline: 2026-07-23
  • Job ID: 1032280126
  • Job Category: Hospitality

Website Suite 115 (1000617623 ONTARIO INC. )

  • Full Time
  • Toronto
  • Retrieved on: 2026 January 21 04:53:05 PM EST

Job Description

About the Business:
Located near College & Euclid, Suite 115 is a speakeasy-style cocktail bar with a core focus on delivering craft cocktails and unique customer experiences. We are driven to work with our guests in finding the right drink tailored to their individual tastes.
We are currently seeking an experienced Bar Manager to lead daily operations, oversee beverage programs, and elevate service standards. This role offers an exciting opportunity for a hospitality professional with strong leadership skills and a passion for crafting cocktails to grow with a dynamic, creative team.

Job Description:
• 1 Vacancy
• Job type: Permanent, Full-time
• 30 hours/week
• Salary: $ 36 / hour
• Start date: As soon as possible
• Work location: 532 College Street, Toronto, Ontario M6G 1A6
• Benefit: 4% vacation pay

Job Responsibilities:
• Plan, organize, direct, control, and evaluate all bar operations to ensure efficient service and high-quality guest experience
• Develop and implement standard operating procedures, service standards, and quality control measures
• Recruit, train, schedule, supervise, and evaluate bartenders and support staff
• Provide leadership, coaching, and performance feedback to maintain a professional team culture
• Manage inventory of liquor, beverages, and supplies; place orders and monitor stock levels
• Control costs, analyze sales performance, and support budgeting and financial planning
• Develop and update cocktail menus, seasonal offerings, and beverage programs
• Ensure compliance with liquor licensing laws, health and safety regulations, and responsible service standards
• Handle customer inquiries and complaints professionally to maintain brand reputation
• Coordinate staff schedules and workflow during peak service periods
• Liaise with suppliers and negotiate for beverage and food supplies
• Monitor cleanliness, organization, and maintenance of bar areas
• Support marketing initiatives, events, and promotions to drive revenue growth

Job requirements:
• Language: English
• Education: Bachelor’s degree
• Work Experience: at least 1 year of work experience in the field of cocktail bar service
• Certificate: Smart Serve Certificate is a must
Food Handler Certificate is preferred
• Ability to Supervise: 9 to 10 people
• Work Conditions and Physical Capabilities:
 attention to detail
 strong problem-solving
 working nights and weekends
 Lift 40 lbs. unassisted
 Long time standing
 work in a fast-paced environment
• Personal Suitability: organized, flexibility, effective interpersonal skills, team player, and ability to multitask
• Please submit your resume with your cover letter to: [email protected]

Required languages: English

Education level: bachelor’s degree

Required skills: at least 1 year of work experience in the field of cocktail bar service

Additional skills / Assets: Smart Serve Certificate is a must Food Handler Certificate is preferred

Closest intersection: College St & Euclid Ave

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