Job Title

Cook

  • Type: Full Time
  • Location: Lloydminster, AB
  • Employer Type: Business
  • Wage ($/hr): 18
  • Published on: 2025-02-03
  • Application Deadline: 2025-08-05
  • Job ID: 920490225
  • Job Category: Restaurant – Food Service

Rice Craving Asian Cuisine LTD.

  • Full Time
  • Lloydminster, AB
  • Retrieved on: 2025 April 04 11:13:13 AM EDT

Job Description

• All applicants are welcome (including youth, aboriginals, refugees, newcomers/new immigrants, capable seniors, citizens, and permanent residents).

Company Operating Name: Rice Craving Asian Cuisine LTD.
Employment Address: 3708 50 Avenue Unit F, Lloydminster, AB T9V 2C3
Position Title & # Of Vacancies: Cook (1 Position)

Job Details

Tasks:

• Prepare and cook complete meals or individual dishes and foods
• Schedule and supervise kitchen helpers
• Oversee kitchen operations
• Maintain inventory and records of food, supplies and equipment
• May clean kitchen and work area
• May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Work Conditions and Physical Capabilities: Ability to work independently. Attention to detail. Repetitive tasks. Work with minimal Supervision

Personal Suitability: Organized. Team player. Accurate. Reliability. Time management. Accountability. Dependability. Due diligence. Quick learner.

Terms of Employment: Indeterminate/Permanent, Full-time, Non-seasonal
Language of work: English
Wage: $18.00 per hour
Hours: 30 to 40 hours per week
Benefits: Free meal during break-time when on duty and 20% employee discount when off duty. Tips/Gratuities received will be shared among staff.

Skills Requirements

Education: Completion of secondary school (or equivalent) is required with certification on basic safe food handling training (AB/SK).

Work Experience: More than 1 year experience as Cook. Must have knowledge of the establishment’s culinary genres.

JOB CONTACT INFORMATION
Email Address: [email protected]

Required languages: English

Education level: Completion of secondary school (or equivalent) is required with certification on basic safe food handling training (AB/SK).

Required skills: More than 1 year experience as Cook. Must have knowledge of the establishment’s culinary genres.

Closest intersection: Lloydminster

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