Job Description

Job type: Permanent employment- Full time
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $36.60 hourly / 40 hours per week
Vacancies: 2

On site
Work must be completed at the physical location. There is no option to work remotely.

Personal suitability:
Client focus
Team player

How to apply
By email
[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: 1.Plan menus and estimate food requirements for their realization. 2.Prepare and cook complete meals or individual dishes and foods. 3.Supervise kitchen staff and helpers. 4.Maintain inventory and records of food, supplies and equipment. 5.Recruit and hire staff. 6.Manage kitchen operations.

Closest intersection: 8166 128 Street