Job Description

Job Description:
Job details
Location:Calgary, AB T3K 0Z7
Work location:On site
Salary:$18.00 hourly / 30 to 40 hours per week
Terms of employment Permanent employment Full time
Starts :as soon as possible
vacancies:1 vacancy
Languages:English
Education:Secondary (high) school graduation certificate
Experience:1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.
Job Requirements:
Responsibilities
Tasks
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Additional information
Personal suitability
Dependability
Flexibility
Judgement
Reliability

HOW TO APPLY

By mail
11135 14 St NE suite 220
Calgary, AB
T3K 0Z7

Required languages: English

Education level: High School

Required skills: 1 years to less than2years

Closest intersection: N/A