Job Description

Location: Medicine Hat, AB
Workplace information: On site
Salary: $17.00 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment / Full time
Starts as soon as possible
Vacancies: 1 vacancies

Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.

Supervision
– 1 to 2 people
– 3-4 people
– Staff in various areas of responsibility

Additional information
Work conditions and physical capabilities
– Fast-paced environment
– Combination of sitting, standing, walking
– Standing for extended periods
– Physically demanding
Personal suitability
– Client focus
– Excellent oral communication
– Flexibility
– Team player

Responsibilities
Task
– Supervise and co-ordinate activities of staff who prepare and portion food
– Estimate ingredient and supplies required for meal preparation
– Ensure that food and service meet quality control standards
– Maintain records of stock, repairs, sales and wastage
– Prepare and submit reports
– Must have knowledge of the establishment’s culinary genres
– Supervise and check assembly of trays
– Supervise and check delivery of food trolleys
– Establish work schedules

How to apply
By email
[email protected]
By mail
2900 Box Springs Blvd Medicine Hat, AB T1C 0C8

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: N/A

Closest intersection: N/A