Job Description

1. Job Description
• Plan, organize, direct, control and evaluate daily operations
• Address customers’ complaints or concerns
• Recruit, train and supervise staff
• Participate in marketing plans and implementation
• Monitor revenues and modify procedures and prices
• Ensure health and safety regulations are followed
• Develop, implement and analyze budgets
• Provide customer service
• Negotiate arrangements with suppliers for food and other supplies
• Set staff work schedules and monitor staff performance
• Determine type of services to be offered and implement operational procedures
2. Requirements
• Completion of a college or other program related to hospitality or food and beverage service management preferred
• 1-2 year’s work experience in the food service sector
• Strong leadership and communication skills (English proficiency)
• Flexibility, Client focus, Team player, Effective interpersonal skills
3. Job Details
• Employer: GKL HBAY Enterprises Inc. o/a Wendy’s
• Location: 6369 Hammond Bay Road – Nanaimo, BC
• Terms of employment: Full-time, Permanent
• Start date: ASAP
• Wage: $29.00 to $30.00 per hour
Please send your resume to [email protected]
Thank you.

Required languages: English

Education level: Secondary School Graduation

Required skills: 1-2 years of relevant work experience

Closest intersection: Nanaimo