Job Description

Job Description:
location: Vancouver, BC V7Y 1A1
Work location:On site
Salary:$20.00 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment Full time
Starts :as soon as possible
vacancies:1 vacancy
Languages:English
Education:Secondary (high) school graduation certificate
Experience:2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Job Requirements:
Responsibilities
Tasks
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Additional information
Personal suitability
Dependability
Organized

How to apply
By mail
701 W Georgia Street suite FC-01
Vancouver, BC
V7Y 1A1

Required languages: English

Education level: High School

Required skills: 2 years to less than 3 years

Closest intersection: N/A