Job Description

Languages
English

Education
No degree, certificate or diploma

Experience
Will train

On site
Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Noisy
Odours
Cold/refrigerated
Wet/damp

Responsibilities

Tasks
Record production information
Set up and operate machines to can, bag, box or otherwise package fish and seafood products
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Weigh fish or shellfish, record weight and pack fish in ice
Clean machines and immediate work areas
Measure and dump ingredients into hoppers of mixing and grinding machines
Sort fish according to species, weight and destination

Additional information

Work conditions and physical capabilities
Repetitive tasks
Handling heavy loads
Physically demanding
Standing for extended periods
Bending, crouching, kneeling
Overtime required

Weight handling
Up to 23 kg (50 lbs)

Personal suitability
Flexibility
Reliability
Team player

Required languages: English

Education level: No degree, certificate or diploma

Required skills: Handling heavy loads Physically demanding Standing for extended periods

Additional skills / Assets: Weight handling Up to 23 kg (50 lbs)

Closest intersection: Larry Uteck Blvd