Job Description

Wages: 18.00 hourly / 35 to 40 hours per Week

Employment Type: Permanent employment
Full time, Starts as soon as possible

No Officer: 2 vacancies

Languages:
English

Education:
Secondary (high) school graduation certificate

Experience:
1 year to less than 2 years

Who can apply to this job?

Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply:

By email:
[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules

Closest intersection: A&W