Job Description

LocationHalifax, NS
B3J 1M3
Salary$14.00 / hour
vacancies2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors
Terms of employmentPermanent employment, Full time35 hours / week
Start dateAs soon as possible
Employment conditions: Morning, Day, Evening
Source Job no.# 2279433
Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

Job Duties
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed doughs and batters
Frost and decorate cakes or other baked goods
Ensure quality of products meets established standards
Draw up production schedule to determine type and quantity of goods to produce
Purchase baking supplies
May oversee sales and merchandising of baked goods
May hire, train and supervise baking personnel and kitchen staff.

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Excellent oral communication, Excellent written communication, Reliability, Team player, Accurate, Client focus, Dependability, Judgement

Closest intersection: halifax