Job Description

Position Overview:

We are seeking an enthusiastic and experienced Cook to join our team. The ideal candidate will have a  background in cooking. This role requires a dedicated individual who thrives in a fast-paced kitchen environment and is committed to maintaining the high standards that our customers have come to expect.

Position: Cook
Location: Richmond Hill, Ontario
Employment Type: Full-Time

Salary:$35.00 hourly / 40 hours per Week
Terms of employment:Permanent employment/Full time
Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend
Start date: Starts as soon as possible
Key Responsibilities:

Prepare and cook a variety of chicken dishes according to our recipes and quality standards.
Ensure all food is prepared and presented in a timely manner.
Maintain cleanliness and organization of the kitchen and workstations.
Follow food safety and sanitation procedures.
Assist with inventory management and ordering of supplies as needed.
Collaborate with other kitchen staff to ensure efficient kitchen operations.
Adapt to new recipes and menu changes as directed.

Tasks:

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Qualifications:

1-7 months  experience as a Cook.
Knowledge of food safety and hygiene practices.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and commitment to quality.
Excellent communication and teamwork skills.
Flexibility to work various shifts, including evenings and weekends.

What We Offer:
Competitive salary based on experience.
Opportunities for career growth and development.
A supportive and dynamic work environment.
Employee discounts on delicious food!
Languages:English

Education:Secondary (high) school graduation certificate

Experience:1 to less than 7 months

Work setting:Restaurant

Work conditions and physical capabilities:

Attention to detail
Fast-paced environment
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

How to Apply:

If you are passionate about cooking and excited about the opportunity to contribute to the success of the restaurant, we would love to hear from you. Please submit your resume and a brief cover letter detailing your experience and interest in the position to [email protected] 

Include this reference number in your application:COOK2024051OOHLAL

We look forward to welcoming a talented Cook to our team!

Required languages: English

Education level: Minimum Secondary School completion

Required skills: Cooking, Food Preparation, Chopping, Inventory Skills

Additional skills / Assets: Team player, Attention to detail,Flexibility

Closest intersection: Leslie and Elgin Mills