Job Title

Food Service Supervisor

  • Type: Full Time
  • Location: Sicamous, BC
  • Employer Type: Business
  • Wage ($/hr): 20.15/ hour
  • Published on: 2025-08-28
  • Application Deadline: 2026-02-27
  • Job ID: 996000825
  • Job Category: Restaurant – Food Service

1093657 BC Ltd. dba Dairy Queen

  • Full Time
  • Sicamous, BC
  • Retrieved on: 2026 January 15 04:03:11 AM EST

Job Description

1093657 BC Ltd. dba Dairy Queen located 907 Trans Canada Frontage Rd, Sicamous BC V0E 2V0 is hiring a Food Service Supervisor for a full-time and permanent position.

Job requirements

Languages: English
Education: Secondary (high) school graduation certificate
Experience: Minimum one year experience in the food service industry is required.

Job details:

Salary: $ 20.15 hourly for 30 to 40 hours per week

Tasks
• Supervise, coordinate, and direct the daily work of food counter attendants, kitchen helpers, and cashiers.
• Prepare staff work schedules, manage shift assignments, and ensure adequate staffing levels during all operating hours.
• Train new employees in job duties, food preparation procedures, sanitation standards, occupational health and safety, and customer service policies.
• Monitor staff performance and provide ongoing supervision, coaching, and corrective action as required.
• Ensure food quality, portion control, presentation, and service standards are always maintained.
• Enforce compliance with public health regulations, food safety standards, and workplace safety requirements.
• Respond to and resolve customer complaints, service issues, and operational concerns in a timely and professional manner.
• Maintain inventory records, conduct stock checks, place supply orders, and minimize food waste and spoilage.
• Monitor labour and food costs to ensure efficient use of resources and compliance with budget targets.
• Maintain daily operational records including sales reports, staff attendance, inventory usage, and incident logs.
• Assist in food preparation, order assembly, and customer service during peak business periods.
• Ensure cleanliness and proper maintenance of kitchen equipment, food preparation areas, storage areas, and customer areas.
• Support management in implementing company policies, procedures, promotions, and operational improvements.

Apply by email: [email protected]

Only apply to this job if:

• You are a Canadian citizen or a permanent resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Minimum one year experience in the food service industry is required.

Closest intersection: N/A

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