Job Description

Job Description:
Location: Calgary, AB
Workplace information: On site
Salary: 22.00 hourly
Terms of employment: Permanent employment / Full time 30 hours per week
Starts: as soon as possible
Vacancies: 1 vacancy

Overview
Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Experience and specialization
Equipment and machinery experience:
Manual cutting utensil
Power grinder
Slicing machine

Job Requirements:
Tasks
Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Grind meats
Prepare special displays of meats, poultry and fish products

How to apply
By email
[email protected]

By mail
Bay 17, 3220 5 Ave NE
Calgary, AB
T2A 5N1

Required languages: English

Education level: Secondary (high) school graduation certificate or equivalent experience

Required skills: N/a

Closest intersection: N/a