Job Description

Mary Browns Port Aux Basques is hiring 3 full time permanent cooks.
If you are a person with passion for cooking and have willingness to learn new things, then this is the right opportunity for you.
What is expected of you? As a cook
Prepare and cook complete meals.
Cook food items using different cooking methods to specified recipes and standards.
Stock food items, equipment and other necessary supplies according to right storage procedure.
Ensure kitchen and work surface are clean at the end of each shift.
Maintain food storage logs and perform inventory checks.
Inspect kitchen and food service areas.
Schedule and supervise kitchen helpers.
Prevent cross contamination.
Oversee delivery which may include lifting as much as 50lbs.
Respond to food safety issues and immediately solve root cause of the problem.

If it sounds like you send your resume to [email protected] with subject line “8C-2024”.

Required languages: English

Education level: Secondary School diploma

Required skills: Team player, organized, Initiative, Client focus, excellent oral communication

Closest intersection: 8 Grand Bay West Road, Port Aux Basques, NL, A0M1C0