Job Description

An iconic location in the city’s west end – Paris Paris is located in a converted auto garage on the vibrant and bustling Ossington strip. Paris Paris offers seasonal, contemporary, bistro-inspired cuisine with multicultural flare, while our bar has an emphasis on fun wines, fine spirits and inspired cocktails.
We are trying to build a team of dedicated hard working individuals who have the skills to bring our customers the best and fastest service possible.
We have two (2) full-time vacancies for the position of Cook in Etobicoke, Ontario. We are looking for individuals who are motivated and willing to perform a range of tasks.
Job Duties:
• Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
• Prepare and cook complete dishes as per customer orders
• Prepare meats for cooking different dishes as per the requirements on a daily basis
• Cook rice, vegetables and side dishes and prepare special sauce as per our recipes
• Schedule employees, supervise kitchen helpers and oversee kitchen operations
• Reordering stock and food supplies as per the requirements
• Control food wastage
• Plan menus, determine the size of food portions, estimate food requirements and costs
• Train staff in preparation, cooking and handling of food
• Inspect kitchens and food service areas
• Assure kitchen, work areas and equipment is clean and sanitized as per the health standards
• Supervise kitchen staff and helpers
All candidates must have the following skills:
• Ability to work as part of a team
• Excellent customer service skills
• Good communication skills
• Good organizational skills
• Punctuality is expected from all employees
• Ability to deal with stressful situations
• Must be flexible to work any shift and any day of the week.
Job Types: Full-time Permanent
Salary: $18.00 – $20.00 per hour
Benefits:
Flexible schedule
On-site parking
Minimum Requirements:
• Must have at least one year’s experience working as a Cook with a well-established restaurant/hotel
• A diploma in cooking/hospitality from a recognized institute is required

Please email your resume to: [email protected]
Mail or drop your resume at: 146 Ossington Ave, Toronto, ON M6J 2Z5
Contact#: (437) 983-8774

Required languages: English

Education level: A diploma in cooking/hospitality from a recognized institute is required

Required skills: At least one year experience in cooking

Closest intersection: Ossington Ave and Argyle St