Job Description

By Employer details: 13205568 Canada Inc

Job details

Location: 1323 King St E suite 2Oshawa, ONL1H 1J3
Salary: 18.00 hourly / 40 hours per Week
Terms of employment: Permanent employment Full time
Start date: Starts as soon as possible
Benefits: Financial benefits, Other benefits
vacancies: 2 vacancies

Overview
Languages: English
Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work site environment: Noisy, Odours, Hot

Work setting: Restaurant

Required languages: ENGLISH

Education level: Secondary (high) school graduation certificate

Required skills: 1. Maintain quality control for all food served; 2. Project future needs for goods, kitchen supplies, and cleaning products and order accordingly; 3. Prepare, audit and submit daily cash and machine transaction reports; 4. Oversee and coordinate staff activities who prepare, handle and portion food; 5. Oversee health code compliance and sanitation standards; 6. Seek ways to cut waste and decrease operational costs; 7. Train new employees and provide ongoing training for all staff; 8. Ensure the Company Guest Services policy is practiced in the Restaurant at all times; 9. Resolve any issues or complaints presented by our Guests; 10. Coach employees in the development of exceptional Guest Service; 11. Ensure the presentation of safe food products to the Guest;

Additional skills / Assets: Supervision: Cook (general), Food service counter attendants and food preparers, Kitchen and food service helpers Additional information: Work conditions and physical capabilities - Fast-paced environment, Work under pressure, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding, Attention to detail, Personal suitability: Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player, Initiative, Dependability

Closest intersection: king st e and townline road s