Job Description

Tasks/Responsibilities:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units;
Clear and clean tables, trays and chairs; Operate dishwashers to wash dishes, glassware and flatware; Replenish condiments and other supplies at tables and serving areas;
Package take-out food; Portion and wrap foods; Prepare, heat and finish simple food items;
Stock refrigerators and salad bars; Take customers’ orders;
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs;
Handle and store cleaning products; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash;
Sweep, mop, wash and polish floors;

Personal suitability:
Client focus; Efficient interpersonal skills; Reliability; Team player;
Ability to multitask; Initiative; Dependability; and Positive attitude

Required languages: English

Education level: No education requirement

Required skills: No experience necessary/We will train

Closest intersection: Hillside Drive