Job Description

JOB DUTIES:

Supervise and Co-ordinate activities of staff who prepare and portion food;

Train staff in job duties, sanitation & safety procedures;

Prepare and submit reports;

Supervise and check assembly of trays;

Supervise and check delivery of foods;

Prepare budget and cost estimates;

Address customer’s complaints or concerns;

Establish methods to meet work schedules;

Estimate and order ingredients and supplies;

Ensure food service and quality control; and

Maintain records of stocks, repairs, sales and wastage.

WAGE RATE: 18.00 per hour

WORK LOCATION: 5027 44 St# 103C, Lloydminster, AB T9V 0A6

EDUCATION: Completion of Secondary School

LANGUAGE OF WORK: English

EMPLOYMENT TYPE: Permanent and Full Time

WORK EXPERIECNE: 1 to 2 years of relevant work experience

APPLY VIA EMAIL: [email protected]

Required languages: English

Education level: Secondary School Education

Required skills: .

Additional skills / Assets: .

Closest intersection: .