Job Description

Paradise Grapevine located at 218 Geary Ave, Toronto is hiring a full time sous-chef to join our team with $20 hourly rate.

Overview
Languages requirement: English

Education: Completion of secondary school
Experience: 2 years in commercial food preparation

Work site environment
Hot

Work setting
Restaurant
Urban area

Responsibilities
Tasks
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Prepare and cook meals or specialty foods
Plan and direct food preparation and cooking activities of several restaurants
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Leading/instructing individuals

Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Food Safety Certificate

Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Physically demanding
Attention to detail
Standing for extended periods

Personal suitability
Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Plan and direct food preparation and cooking activities and prepare and cook meals and specialty foods.

Closest intersection: 218 Geary Ave, Toronto