Job Description

Vacancies:1

Salary: 18.00 hourly for 35 hours per week

Terms of employment: Term or contract, Full time

Starts as soon as possible

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Responsibilities:
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules

Supervision:
1 to 2 people
3-4 people

Personal suitability:
Client focus
Flexibility

Business and work location: 100 Anderson Rd SE suite 228, Calgary, AB T2J 3V1

How to apply:
By email: [email protected]
By mail: 100 Anderson Rd SE suite 228, Calgary, AB T2J 3V1

Advertised until:
2024-07-25

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: As mentioned above

Closest intersection: N/A