Job Description

Kitchen Helper
(NOC 65201 – Kitchen Helpers)
Employer: 2491989 Alberta Ltd o/a Tatsu Sushi
Location: 10163 109 St NW Edmonton, AB T5J 3P1

JOB DETAILS
Salary: $15.80 hourly for 30 to 40 hours per week

Terms of employment: Permanent employment, Full time

Employment conditions: Day, Evening, Weekend, Shift, Morning

Start date: Starts as soon as possible

Vacancies: 3 vacancies

JOB REQUIREMENTS
Languages: English

Education: No degree, certificate or diploma

Experience: Will train

Work setting: Fast food outlet or concession

Specific Tasks/Responsibilities:
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Package take-out food
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Transportation/travel information: Public transportation is available

Work conditions and physical capabilities: Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure, Attention to detail

Personal suitability: Client focus, Efficient interpersonal skills, Reliability, Team player

HOW TO APPLY
Please submit a resume and an application letter.

By email: [email protected]

By mail:
10163 109 St NW
Edmonton, AB
T5J 3P1

Do not send your application by any other method other than indicated above. Please submit using one method only and not repeatedly.

Required languages: English

Education level: No degree, certificate or diploma

Required skills: • Load buspans and trays • Operate dishwashers to wash dishes, glassware and flatware • Place dishes in storage area • Sanitize and wash dishes and other items by hand • Scour pots and pans • Package take-out food • Stock refrigerators and salad bars • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment • Handle and store cleaning products • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas • Remove kitchen garbage and trash • Sharpen kitchen knives • Sweep, mop, wash and polish floors • Wash, peel and cut vegetables and fruit

Closest intersection: 10163 109 St NW Edmonton, AB T5J 3P1