Job Description

Job Description:
Location #1405- 10355 152stSurrey, BC V3R 7C1
Salary 18.50 to 19.50 hourly (To be negotiated) / 30 to 40 hours per week
Terms of employment Permanent employment/Full time, Day, Evening, Night, Weekend
Start date Starts as soon as possible
Vacancies 2 vacancies

Overview
Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

Work site environment:
Noisy
Work setting
Fast food outlet or concession
Restaurant

Supervision: 3-4 people, Cook (general), Food service counter attendants and food preparers

Work conditions and physical capabilities:
Fast-paced environment
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding

Personal suitability:
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Job Requirements:
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage

How to apply
By email
[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: N/A

Closest intersection: N/A