Job Description

Company: M & J’s Restaurant
Position: Retail Meat Cutter

Location:401 Garrison Rd, Fort Erie, ON L2A 1N2, Canada

Vacancies: 1
Salary: 18.00/hour

Duration of Employment: 2 years
Experience: 1 year to less than 2 years
Education: Secondary (high) school graduation certificate

Job duties include:
• Maintain and inspect the quality of meat with suppliers
• Supervise other meat cutters whenever required
• Keep the meat cutting area clean and maintain hygiene
• Prepare and place meat products on display counter and label price
• Shape, trim, lace, cut meat using boning knife as per customer’s specification
• Weigh, cut the cooked meat and wrap for the customer’s delivery
• Prep raw meat using standard tools such as, meat cutter, grinders, mixers, etc with the proper ingredients
• Stock food products in the walk-in fridge and deep fridge in a proper temperature
• Prepare gravies and cut vegetables
• Keep records of meat sales and collect money from the customers

Must be proficient in verbal and written English.
Interested candidates please apply on: [email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Clean and prepare fish and shellfish Sell meats to customers Grind meats Slice cooked meats Prepare special orders

Closest intersection: Garrison road and concession road