Job Title

Chef De Partie (Line Cook)

  • Type: Full Time
  • Location: 111 Queen St. E., Toronto, ON, M5C 1S2
  • Employer Type: Business
  • Wage ($/hr): 27
  • Published on: 2023-11-27
  • Application Deadline: 2024-02-26
  • Job ID: 624691123
  • Job Category: Restaurant – Food Service

GEORGE RESTAURANT

Job Description

Job Responsibilities:
Prepare and cook meals and a la carte dishes for guests
Use and create recipes for dishes
Prepare soups, stocks and sauces
Butcher, trim, carve, clean and cook a variety of meats, poultry and fish;
Prepare and bake a variety of bread and baked goods;
Prepare dishes that reflect the various dietary and allergic requirements of guests;
Portion and maintain portion sizes using appropriate scales and measurements; and
Maintain proper hygiene and kitchen sanitation as per the Ontario Code of Health’s
Requirements

Required languages: English

Education level: At least a 2-year education credential in Culinary and/or Hospitality Management

Required skills: 2 to 3 years of experience as a chef or in a similar occupation

Closest intersection: Queen and Jarvis

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