Job Description

Languages:
English

Education:
No degree, certificate or diploma

Experience:
Will train

Work site environment:
Noisy
Odours
Cold/refrigerated
Wet/damp

Tasks:
Record production information
Set up and operate machines to can, bag, box or otherwise package fish and seafood products
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Weigh fish or shellfish, record weight and pack fish in ice
Clean machines and immediate work areas
Measure and dump ingredients into hoppers of mixing and grinding machines
Sort fish according to species, weight and destination

Work conditions and physical capabilities:
Repetitive tasks
Handling heavy loads
Physically demanding
Standing for extended periods
Bending, crouching, kneeling
Overtime required

Weight handling:
Up to 23 kg (50 lbs)

Personal suitability:
Flexibility
Reliability
Team player

How to apply:
By email to [email protected]

Include this reference number in your application
FMH-001

Please answer the following questions when applying:

Are you currently legally able to work in Canada?

Required languages: English

Education level: No degree, certificate or diploma required

Required skills: Will train

Closest intersection: n/a