Job Description

Location: Calgary, AB T1Y 7J6
Salary: $17.00 to 18.00 hourly (to be negotiated) / 30 to 40 hours per week
Terms of employment: Permanent employment/Full time
Start date: Starts as soon as possible
vacancies: 4 vacancies

Overview
Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

Supervision: 1 to 2 people, Staff in various areas of responsibility

Additional information: Work conditions and physical capabilities, Fast-paced environment

Personal suitability: Client focus, Efficient interpersonal skills, Flexibility, Team player

Job Requirements:
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

How to apply
By email
[email protected]

By mail
700, 2555-32 Street NE
Calgary, AB
T1Y 7J6

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: N/A

Closest intersection: N/A