Job Description

verview
Languages
English

Education
Secondary (high) school graduation certificate
Experience
Will train

Work setting
Relocation costs not covered by employer
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
Repetitive tasks
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
Team player

Required languages: ENGLISH

Education level: Secondary (high) school graduation certificate

Required skills: ATTENTION TO DETAIL

Closest intersection: 645 REDSTONE DR