Job Description

Cook
Posted on September 07, 2022 by 10012329 MANITOBA LTD

Job details
Location: Winnipeg, MB
R2P 0T4

Salary: $16.00 / hour

Vacancies: 2 vacancies

Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors

Terms of employment: Permanent employment, Full time40 hours / week

Start date: As soon as possible

Employment conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Cook categories
Cook (general)

Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure

Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply
By email
[email protected]

Location:

Stonewall, MB
Job type: Full-time

Required languages: English

Education level: Secondary(High) School

Required skills: Prepare and cook complete meals or individual dishes and foods, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

Closest intersection: Winnipeg