Job Description

Job details
LocationWaterdown, ON
L0R 2H2
Workplace informationOn site
Salary
28.10 hourly / 35 hours per Week
Terms of employment
Permanent employment
Full time
Day, Evening, Morning, Night, Shift, Weekend
Start dateStarts as soon as possible
vacancies2 vacancies
Overview
Languages
English

Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for patients as instructed by dietitian or chef
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Excellent oral communication
Judgement
Team player

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Ability to multitask, Excellent written communication, Organized, Accurate, Client focus, Flexibility, Excellent oral communication, Team player, Reliability

Closest intersection: waterdown