Job Description

Terms of employment:
– Permanent employment
– Full time
– Day, Evening, Night, Weekend, Shift, Flexible Hours, To be determined, Morning

Start date:
– Starts as soon as possible

Benefits:
– Health benefits
– Financial benefits
– Long term benefits

Vacancies:
– 1 vacancy

Experience:
– Will train

Work setting:
– Relocation costs covered by employer
– Willing to relocate
– Restaurant

Tasks:
– Establish methods to meet work schedules
– Supervise and co-ordinate activities of staff who prepare and portion food
– Estimate and order ingredients and supplies
– Ensure food service and quality control
– Address customers’ complaints or concerns
– Maintain records of stock, repairs, sales and wastage
– Prepare and submit reports
– Supervise and check delivery of food trolleys
– Establish work schedules

Security and safety:
– Criminal record check

Work conditions and physical capabilities:
– Fast-paced environment
– Combination of sitting, standing, walking
– Standing for extended periods
– Attention to detail

Personal suitability:
– Client focus
– Flexibility
– Team player

Benefits:
– Health benefits
– Dental plan
– Paramedical services coverage
– Vision care benefits

Financial benefits:
– Gratuities

Long term benefits:
– Life insurance

Employment groups:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Visible minorities, Youth

Who can apply to this job?
Only apply to this job if:
– You are a Canadian citizen, a permanent or a temporary resident of Canada.
– You have a valid Canadian work permit.
– If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply:
By email
[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Establish work schedules

Closest intersection: Kenora, ON