Job Description

Cook – Sushi Fang
First Nations, Métis and Inuit Applicants Encouraged to Apply

Location: 7 Kentucky Ct, New Minas, Nova Scotia
Employment: Permanent, full-time
Pay: $17–$20 per hour
Hours: 40 hours per week
Start date: As soon as possible
Language of work: English
Application deadline: January 5, 2027

About the opportunity

Sushi Fang is seeking a dependable cook to join our Japanese and Thai restaurant in the Annapolis Valley. We are looking for someone who takes pride in preparing quality food, pays attention to detail and works well with a team.

Welcoming Indigenous applicants

We actively encourage applications from First Nations, Métis and Inuit candidates. By advertising through IndigenousCanada.org, we aim to connect with Indigenous job seekers and broaden our recruitment efforts.

All qualified applicants are welcome and will be assessed fairly based on the position’s requirements. Indigenous self-identification is voluntary.

Duties and responsibilities

Prepare and cook Japanese and Thai dishes according to restaurant recipes and quality standards.

Prepare sushi ingredients, including rice, vegetables, fish and seafood.

Prepare and cook special meals for patients as instructed by dietitian or chef

Maintain inventory and records of food

Handle raw fish safely and follow proper food-storage procedures.

Prepare wok dishes and coordinate cooking during busy service periods.

Follow allergy instructions and prevent cross-contamination.

Maintain clean and sanitary workstations, utensils and kitchen equipment.

Label, store and rotate ingredients properly.

Monitor supplies, reduce food waste and assist with inventory.

Work cooperatively with kitchen and service staff.

Skills and abilities

Cooking skills relevant to Japanese and Thai food preparation.

Attention to detail and commitment to food safety.

Ability to follow recipes, instructions and allergy procedures.

Ability to organize tasks and work effectively in a busy kitchen.

Strong teamwork and communication skills.

Relocation support

Relocation assistance is available. Applicants may contact us to discuss the support offered and applicable conditions.

How to apply

Send your résumé and a brief description of your relevant cooking experience to [email protected].

Use “Cook Application – Sushi Fang” as the subject line and include your availability.

Apply by January 5, 2027.

Required languages: ENGLISH

Education level: High school Graduate

Required skills: Knife skills, Cooking Skills, Adaptability, Team Player, Excellent communication skills

Additional skills / Assets: Multi tasking, Kitchen Management

Closest intersection: Kentucky Court connects with commercial street, Exit 12 on Highway 101