Job Description

Job Title: Chef
Position Available: 1
Wage: $37 per hour
Work Condition: 30 hours per week (Full-time, Permanent)
Vacation: 4% of gross salary
Work Location: 31-900 Gibsons Way, Gibsons, BC V0N 1V7

++Job Duties:
– Estimate food requirements and costs of food, kitchen maintenance and labour
– Develop new and creative recipes, seasonal dishes, cost-effective menus, and special offerings
– Ensure food quality in presentation and production
– Maintain and ensure sanitation standards throughout the kitchen to comply with Provincial regulations
– Plan menu, determine the size of food portions to decrease waste and increase sales
– Supervise activities of cooks and other kitchen workers
– Demonstrate new cooking techniques and new equipment to the cooking staff
– Prepare and cook food on a regular basis, or for special guests or functions
– Take part in recruiting and hire kitchen staff

++Requirements:
– Minimum 5 years of commercial cooking experience as a cook/chef and experience in a supervisory role is considered an asset
– Completion of secondary school and a college diploma or other non-university certificate or diploma from a program
– Language: English is required

++How to Apply:
Send your resume by email to [email protected]
Only selected candidates will be contacted for an interview

Sima Japanese Restaurant
31-900 Gibsons Way
Gibsons, BC
V0N 1V7

Required languages: English

Education level: Completion of secondary school and a college diploma or other non-university certificate or diploma from a program

Required skills: Minimum 5 years of commercial cooking experience as a cook/chef and experience in a supervisory role is considered an asset

Closest intersection: V0N 1V7